MODERN FRENCH CULINARY EXPERIENCE

Chef wearing a white uniform with restaurant branding, seated at a table with flowers, glassware, and a folded napkin.

Meet The Chef

Chef Adrien Guenzi, a celebrated culinary artist from Lyon, France, has earned widespread recognition for his artistry in the kitchen. Lyon’s rich culinary tradition, shaped by its well respected chefs and passionate food enthusiasts, serves as a profound influence on Adrien culinary journey.

Drawing inspiration from his global travels and diverse experiences, Chef Adrien weaves global influences and personal stories into his culinary creations. His dedication to both artistry and flavor ensures that each dish is a harmonious blend of visual elegance and exquisite taste, leaving an indelible impression on all who experience his cuisine.

Tel: (028) 7777 2022

Email: contact-lune@hdnt.vn

Learn more

Elegant modern restaurant interior with neatly set tables, ambient lighting, and large windows.

17/14 Le Thanh Ton, Ben Nghe, Ho Chi Minh city, Vietnam

Embark on a remarkable modern French culinary journey at the awards winning, Michelin Selected 2024, Lüne Restaurant & Bar, where timeless French cuisine is reinvented with a contemporary touch. Led by the Head Chef and Founder Adrien Guenzi, Lüne Restaurant & Bar menu celebrates classics like duck pithivier, escargot, and all artfully reimagined and presented with modern sophistication.

𝐌𝐨𝐧𝐝𝐚𝐲 - 𝐒𝐚𝐭𝐮𝐫𝐝𝐚𝐲 I 𝟏𝟏:𝟑𝟎 𝐀𝐌 - 22:3𝟎 𝐏𝐌